Stonehurst Manor-Wood Fired Pizza

(800) 525-9100

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menu
Appetizers

Spicy Crab Dip

Lump crabmeat tossed with jalapeno, mixed cheese and herbs. Served with today's homemade foccacia.

$12.00

Charcuterie and Cheese Plate

A daily selection of select meats and cheese. Served with house made sourdough and accoutrements.

$12.00

Wild Mushroom Crostini

Mixed mushroom served with lemon zest, rosemary and aged Parmesan over our grilled
house made sourdough.

$12.00

Scallops Wrapped in Bacon

Crispy bacon-wrapped sea scallops, glazed with maple, over apple-braised cabbage .

$12.00

Pizza Sampler

An eight inch sampler pie of anyone of our signature wood-fired pizzas, or build-your-own specialty!

$12.00

Marinated Shrimp Salad

Marinated shrimp with seasonal lettuces, prosciutto, pickled grapes, and lemon vinaigrette.

$12.00

Truffle & Parmesan Fries

Crispy, hot fries tossed with blend of black and white truffle, grated Parmesan and assorted dips.

$12.00
Soups

Your server will describe tonight's special.

Soup of The Day

Your server will describe tonight's special.

$7.00

New England Style Clam Chowder

Your Server will describe tonight's chowder.

$7.00

Wood Oven-Baked Four Onion Soup

Loaded with four kinds of Onions and Sherry Wine. Topped with a Crouton and Gruyere Cheese then baked in our wood-fired oven.

$7.00
Salads
Dinner Menu

We are proud to provide Astisan breads baked in our wood-fired oven and served with pure, unfiltered extra virgin olive oil.

Pick any two Appetizers as an Entree

Accompanied by your choice of any of our salads

$26.00

Entree Salad

Any of our salads with your choice of grilled salmon, beef tenderloin, shrimp or chicken
breast .

$28.00

Pit-Smoked & Aged Prime Rib of Beef

The Ultimate! Aged and slow roasted for eighteen hours. Also available grilled!

$32.00

Tenderloin of Beef

Pan seared beef tenderloin served with fingerling potatoes, Swiss chard and fresh herbs. Topped with grilled onions over a pan sauce.

$32.00

Morocccan Style Rack of Lamb

A half rack of New Zealand Lamb with spiced  chickpea mash and grilled peppers in a smoked paprika sauce.

$29.00

Veal Osso Buco Gremolata

Slow roasted veal shank with toasted barley in a roasted vegetable stew.

$28.00

Oven Roasted Salmon

Sesame,soy and ginger marinated salmon. Served with caramelized Brussels sprouts and mashed sweet potato.

$26.00

Brined Porter House Pork Chop

A 12 oz. porter house pork chop with smoked apple, horseradish apple sauce and baby arugula.

$28.00

Stuffed Chicken Roulade

Chicken breast stuffed with prosciutto, spinach and herbed goat cheese. Topped with red eye gravy and served over saffron rice.

$28.00

Duck Two Ways

Confit duck leg and a pan seared breast. Served with a roasted pepper gastrique, grilled seasonal vegetables and creamy polenta.

$30.00

Grilled Swordfish in a Mediterranean Stew

Grilled swordfish served with a Mediterranean cannellini stew and fresh greens.

$26.00
Italian Specialties

Served with Manor-made fresh pasta.

The Wild Rose

Shrimp, scallops, lobster and lump crabmeat served with a mornay sauce and tossed with Manor-made tomato rose fettucine.

$28.00

Lobster Ravioli

Manor-made ravioli stuffed with lobster and ricotta cheese. Served with roasted tomato, spinach, shallots and tarragon lobster cream sauce.

$28.00

Beef Short Rib Bolagnese

Slow braised beef short ribs with a beef bolognese served over Manor·made
fettuccine.

$28.00

Vegetable Pasta

Manor-made herb fettuccine served with a daily selection of fresh vegetables , pesto
and aged Parmesan cheese.

$26.00
Wood-Fired Pizza Napoli

Availabel for Take-out from 5:30 - 9:00pm

Margherita

The Queen of Pizza. Pomodoro, Manor-made fresh mozzarella, and fresh basil.

$16.00

Four Cheese

Taleggio, Manor-made mozzarella, aged Parmesan and goat cheese. Drizzled with garlic oil and a.pinch of red chili flakes.

$16.00

Maple Sausage

A Stonehurst Favorite ! Maine smoked cheddar, Vermont maple syrup, sausage and roasted apples topped with scallions.

$16.00

Create-Your-Own Pizza

Build your own specialty pizza using the ingredients below.

Toppings: (pick up to four)

Cheese:

  • Fresh mozzarella
  • Aged Parmesan
  • Goat Cheese
  • Brie

Meats:

  • Pepperoni
  • Maple Sausage
  • Prosciutto
  • Salami

Topplngs: 

$16.00
contact
3351 White Mountain Highway
North Conway , NH